I would never cook if I had to make the same things all the time! It’s easiest for me to cook multiple meals 2-3 days a week. I cook from books, usually. I have fast books and slow ones, depending on my stress and business.
But my system doesn’t matter. You need one that works for you and, hopefully, also makes you happy. Whatever it is!
What I recommend for everyone is to plan your meals, looking at perishable ingredients you already have first, and make a list and shop weekly from that list. The rest is details.
- This reply was modified 3 years, 2 months ago by gentlygenli.